Free Recipe Crystallized Nuts
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Crystallized Nuts Recipe
1-1/4 c Light brown sugar; packed
1/4 c Cream
1 tb Butter or margarine
1/2 ts Cinnamon
1/8 ts Salt
1/2 ts Vanilla
2 c Nuts
Crystallized Nuts Preparation
Combine sugar, cream, butter, cinnamon and salt in 2-quart saucepan. Mix well. Bring to boil over medium heat. Place candy thermometer in mixture. Continue cooking to 244 degrees (firm ball stage), stirring constantly. Remove from heat. Add vanilla and nuts. Continue stirring until candy grains on nuts. Spread on cookie sheet to cool. Makes about 1 1/4 pounds. Posted to recipelu-digest Volume 01 Number 236 by Diane Geary <diane@keyway.net> on Nov 10, 1997
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