Free Recipe Crusty Pound Cake

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Crusty Pound Cake Recipe

2 c Sugar
2 c Flour
1 ts Vanilla
1 c Shortening
6 Eggs

Crusty Pound Cake Preparation

Cream sugar and shortening. Add eggs one at a time and beat well. Gradually add flour then vanilla. Bake in a tube or Bundt pan at 300* for 1 hour or until done. I usually bake it about 1 1/4- 1 1/2 hours. I also add a dash or lemon flavoring. I’m sure you could use any type of flavoring you like. Posted to recipelu-digest Volume 01 Number 425 by Lulubel2 <Lulubel2@aol.com> on Dec 31, 1997

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