Free Recipe Crustless Cheesecake Pie
Recipe Type: Free Passover Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Crustless Cheesecake Pie Recipe
1 lb Cream cheese, softened
2/3 c Sugar
1/4 ts Almond flavoring -or-
1 ts Lemon juice
3 Eggs
1 c Sour cream
3 tb Sugar
1 ts Vanilla sugar
1 Bar bittersweet chocolate
Crustless Cheesecake Pie Preparation
In a mixing bowl beat together the cream cheese, 2/3 cup sugar and the almond flavoring or lemon juice until very fluffy. Add the eggs, one at a time, beating with an electric mixer at low speed after each addition, just until blended. Pour the batter into an ungreased 9 inch pie plate. Bake in a preheated 350 degree F oven for 35 minutes or until set. Test by inserting a knife just off-center, it should come out clean. In a small mixing bowl, stir together the sour cream, 3 tbs of sugar and the tsp of vanilla sugar. Carefully spread the cream over the hot pie. Cool. Using a vegetable peeler, shave thin curls of chocolate ove the top of the pie. Refrigerate to chill thoroughly. Posted to rec.food.recipes by Joel W./Mirjam D. <yoel@brachot.jct.ac.il> on Mar 16, 1994.
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