Free Recipe Crunchy Topping
Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Crunchy Topping Recipe
1/2 c Brown sugar; packed
1/2 c Coconut
1/4 c Chopped nuts
3 tb Margarine
1 tb Milk
Crunchy Topping Preparation
In a 4 cup measuring cup, combine sugar, coconut, nuts, margarine and milk. Microwave on 100% (High) for 2 to 3 minutes, until thick and bubbly, stirring twice. Makes enough to frost 1 8-inch chocolate cake or 1 dozen cupcakes. Recipe by: Random House Microwave Cookbook Posted to Bakery-Shoppe Digest V1 #397 by smile@ridgecrest.ca.us on Nov 18, 1997
How Do You Cook Crunchy Topping?
If you know another way to cook Crunchy Topping please make a comment in the form below to help other free recipe users make the best of this free recipie.