Free Recipe Crockpot Stuffed Cabbage

Recipe Type: Free Meat Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Crockpot Stuffed Cabbage Recipe

24 CABBAGE LEAVES
1 c CHOPPED ONIONS
1/2 c MINUTE RICE
1/8 ts PEPPER
1/4 ts NUTMEG
6 oz CAN TOMATO PASTE
1 lb LEAN GROUND BEEF
2 MINCED GARLIC
1/2 ts SALT
1/4 ts LEAF THYME
1/4 ts CINNAMON
3/4 c WATER

Crockpot Stuffed Cabbage Preparation

WASH CABBAGE LEAVES. BOIL 4 CUPS WATER. TURN HEAT OFF. SOAK LEAVES IN WATER FOR 5 MINUTES. REMOVE, DRAIN AND COOL. COMBINE REMAINING INGREDIENT EXCEPT TOMATO PASTE AND WATER. PLACE 2 TBSP OF MIXTURE ON EACH LEAF AND ROLL FIRMLY. STACK IN CROCKPOT. COMBINE TOMATO PASTE AND WATER AND POUR OVER STUFFED CABBAGE. COVER AND COOK ON LOW SETTING FOR 8 TO 10 HOURS Posted by Michael Prothro KOOK-NET :þ Mike’s Resort BBS, Fayetteville,AR,(501)521-8920þ From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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