Free Recipe Crockpot Arroz Con Pollo
Recipe Type: Free Crock Pot Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 5
Ingredients for Crockpot Arroz Con Pollo Recipe
1 Frying chicken; cut up
1 ts Salt
1/4 ts Pepper
1 Clove garlic; minced
1/8 ts Saffron powder
3 c Broth or bouillon
2 tb Dry sherry
1 cn (16 Oz) peas; drained
1/2 c Stuffed green olives; sliced
2 c Cooked rice
Crockpot Arroz Con Pollo Preparation
In slow-cooking pot, combine chicken with salt, pepper, garlic and saffron. Pour chicken broth and sherry over chicken. Cover and cook on low for 4 to 6 hours. Drain chicken; save 2 cups of the broth. Turn control to high. In slow-cooking pot, combine chicken, 2 cups broth, peas, olives, and cooked rice. Cover and cook on high another 20 to 30 minutes, or until hot. Posted to recipelu-digest Volume 01 Number 264 by James and Susan Kirkland <kirkland@gj.net> on Nov 17, 1997
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