Crock Pot Cheese Souffle Recipe

Free Recipe Crock Pot Cheese Souffle

Recipe Type: Free Crock Pot Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Crock Pot Cheese Souffle Recipe

14 sl Fresh white bread; crust
-removed
3 c Grated sharp cheese; cheddar
1/4 c Butter or margarine
6 lg Eggs
3 c Milk; scalded
2 tb Worcestershire sauce
1/2 ts Salt
Paprika

Crock Pot Cheese Souffle Preparation

Tear bread in small pieces. Place 1/2 in well greased crock pot. Add 1/2 cheese, 1/2 butter. Add remaining bread, cheese and butter. Beat eggs, milk, Worcestershire sauce and salt. Pour over bread and cheese. Sprinkle with paprika. Cover and cook on low 4-6 hours. Do not open until ready to serve. Posted to recipelu-digest Volume 01 Number 403 by James and Susan Kirkland <kirkland@gj.net> on Dec 26, 1997

How Do You Cook Crock Pot Cheese Souffle?

If you know another way to cook Crock Pot Cheese Souffle please make a comment in the form below to help other free recipe users make the best of this free recipie.