Free Recipe Crispy Fried Oatmeal Slices
Recipe Type: Free Breakfast Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for Crispy Fried Oatmeal Slices Recipe
2 c Quaker Oats, uncooked
— (quick or old-fashioned)
1 ts Salt
3-1/2 c Water
1/2 c Finely-chopped cooked ham
-OR- crumbled cooked bacon
— drained
Crispy Fried Oatmeal Slices Preparation
Stir oats into briskly boiling salted water. Cook 1 minute for quick oats, stirring occasionally. Cook 5 minutes or longer for old fashioned oats. Cover pan, remove from heat and let stand 5 minutes. Stir in ham or bacon. Pour into ungreased 8-1/2 x 4-1/2 x 2-1/2 loaf pan. Cool slightly. Cover and refrigerate several hours or overnight. Cut into 16 slices. Pan-fry in small amount of butter until golden brown, about 10 minutes per side. Serve hot with butter and syrup. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/quaker01.zip
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