Free Recipe Creole Chicken Casserole
Recipe Type: Free Poultry Recipes
Recipe Preparation: microwave
Cooking Temperature:
Recipe Serves: 1
Ingredients for Creole Chicken Casserole Recipe
2 c Uncooked instant rice
2 c Chicken broth
1/2 ts Red pepper sauce
-medium onion, chopped
-(about 1/2 cup)
1 Clove garlic, crushed
2 c Cut-up cooked chicken
1 c Finely chopped fully cooked
-smoked ham
1/4 c Tomato paste
1 sm Green bell pepper; chopped
-(about l/2 cup)
16 oz Whole tomatoes, undrained
6-1/2 oz Shrimp, rinsed and drained
Creole Chicken Casserole Preparation
Mix rice, broth, pepper sauce, onion and garlic in 3-quart microwavable casserole. Cover tightly and microwave on high 9 to 11 minutes or until rice is tender and liquid is absorbed. Stir in remaining ingredients; break up tomatoes. Cover tightly and microwave 8 to 10 minutes, stirring after 5 minutes, until hot. 6 servings. From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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