Cream of Broccoli Soup 4 Recipe

Free Recipe Cream of Broccoli Soup 4

Recipe Type: Free Stew Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Cream of Broccoli Soup 4 Recipe

1 Head of broccoli
1 qt Water
1 md Onion, chopped
1/2 Bell pepper, chopped
4 Celery ribs, chopped
1 pt Milk
1 tb Chicken base or 2 chicken
-bouillon cubes
2 tb Zatarain s Creole Seasoning
1/2 c Blond roux

Cream of Broccoli Soup 4 Preparation

Chop broccoli, and put in stockpot with water; boil for 20 minutes. Add onion, bell pepper, and celery; cook for 20 minutes or until tender. Add milk, chicken base, and seasoning; then thicken with roux. Yield: 6 servings. Source: Chef Michael Chaisson C.W.C., printed in Cajun Revelation, sent to me from Cookie.Lady in the Old Cookbooks Looking for a New Home swap. MM: Lyn. From: Lyn Ortiz Date: 01 Dec 96 Posted to MM-Recipes Digest V5 #009 by John Weber <hdbrer@ibm.net> on Jan 08, 98

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