Free Recipe Crawfish Pie 2
Recipe Type: Free Cajun Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Crawfish Pie 2 Recipe
2 lb Crawfish tails; peeled
1 Stick oleo or margarine; not
-butter
1 cn Cream of mushroom soup
1 cn (large) evaporated milk
1 ts Cornstarch
1/8 Bottle garlic powder
1 c Onion; finely chopped
1 c Celery; finely chopped
1 Pie crust; top and bottom
Crawfish Pie 2 Preparation
1. Sauté onions and celery in margarine until thoroughly wilted. 2. Add soup, milk, crawfish fat and garlic powder. 3. Dilute cornstarch in a little water and add. Cook about 10 minutes. 4. Add crawfish and mix thoroughly. Put in crust. Top with crust. 5. Bake 350° until crust is browned. Approximately 45-50 minutes. Individual pies can be made from this recipe. Posted to recipelu-digest Volume 01 Number 297 by RecipeLu <recipelu@geocities.com> on Nov 23, 1997
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