Free Recipe Crawfish Elegante
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Crawfish Elegante Recipe
1 pt Half and half
1-1/2 Sticks oleo
1 lg Onion; chopped
Creole seasoning
1/4 c Flour
1 tb Parsley
1 lb Crawfish tails
Crawfish Elegante Preparation
Saute onion in 1 stick of oleo. Add flour and stir. Add half and half, cook until thick. In another skilley, add: 1/2 stick oleo and 1 lb crawfish. Saute until tender. Season with seasoning while cooking. When tails are tender, drain and add to white sauce and add parsley. Serve over rice, toast or shells. :) Note: This makes a wonderful hot dip too. :) Posted to Bakery-Shoppe Digest by Lee Ann Hamm <lhamm@premier.net> on Feb 12, 1998
How Do You Cook Crawfish Elegante?
If you know another way to cook Crawfish Elegante please make a comment in the form below to help other free recipe users make the best of this free recipie.