Free Recipe Cranberry Preserves

Recipe Type: Free Spreads Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Cranberry Preserves Recipe

2 md Apples 4
1/2 c Cranberries
3 c Sugar
1 tb Grated lemon peel
3/4 c Water
1/4 c Creme de cassis

Cranberry Preserves Preparation

Peel, core and coarsely dice apples. Heat sugar and water in heavy large saucepan over low heat, swirling pan occasionally, until sugar dissolves. Add cranberries, apples and lemon peel. Bring to boil. Reduce heat to medium and cook until consistency of thick jam, stirring frequently, about 20 minutes. Stir in cassis to taste. Cool completely before serving. (Can be stored in refrigerator 1 month.)

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