Free Recipe Cranberry Date Bars
Recipe Type: Free Bar Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 32
Ingredients for Cranberry Date Bars Recipe
12 oz Pkg. cranberries
8 oz Pkg. chopped pitted dates
1 ts Vanilla
2 c All-purpose flour
2 c Rolled oats
1-1/2 c Packed brown sugar
1/2 ts Baking soda
1 c Butter or margarine; melted
2 c Sifted confectioner s sugar
1/2 ts Vanilla
2 tb Orange juice; (up to 3)
Cranberry Date Bars Preparation
For filling: in a medium saucepan combine cranberries and dates. Cook, covered over Low heat for 10-15 minutes or until cranberries pop, stirring frequently. Stir in vanilla. Set aside. In a large mixing bowl, stir together flour, oats, brown sugar, baking soda and 1/4 tsp. salt. Stir in butter until well blended. Pat half of the oat mixture on the bottom ofa 9×13 pan. Bake at 350 F. for 8 minutes. Carefully spread filling over baked oat mixture. Sprinkle remaining oat mixture atop. Pat gently. Bake for 20-22 minutes or until golden. Cool on a wire rack. For glaze in a medium bowl stir together confectioner’s sugar, vanilla and enough orange juice to make drizzling consistency. Drizzle over cooled mixture in pan. Cut into 32 bars. A Cup of Christmas Tea Cookbook , Favorite Holiday Recipes from Stephen Ministers, Delt Presbyterian Church, Lansing, Michigan, ’97 Recipe submitted by Cindy Troshak MC formatting bybobbi744@sojourn.com Recipe by: A Cup of Christmas Tea Cookbook, Stephen Ministers Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on Mar 20, 1998
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