Cranberry Cocktail Meatballs Recipe

Free Recipe Cranberry Cocktail Meatballs

Recipe Type: Free Appetizer Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Cranberry Cocktail Meatballs Recipe

2 lb Chuck, ground
2 Eggs
1/3 c Catsup
2 tb Soy sauce
1/4 ts Pepper
12 oz Chili sauce
1 tb Lemon juice
1 c Corn flakes, crumbs
1/3 c Parsley, fresh, minced
2 tb Onion, green and minced
1 Garlic clove, pressed
16 oz Cranberry sauce, whole ber
1 tb Brown sugar

Cranberry Cocktail Meatballs Preparation

Combine first 9 ingredients ina large bowl; stir well. Shape meat mixture into 1-inch balls. Place in an ungreased 15x10x1 jellyroll pan. Bake uncovred at 500F for 8 – 10 minutes. Drain meatballs and transfer to a chafing dish, and keep warm. Combine cranberry sauce with remaining ingredients in a sauce pan. Cook over medium heat until bubbly, stirring occasionally; pour over meatballs. Serve warm. Yield: 5 dozen From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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