Free Recipe Crabs Carribbean-Style
Recipe Type: Free Fish Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Crabs Carribbean-Style Recipe
8 tb Butter
2 tb Chopped fresh coriander
4 Scallions chopped
-leaves, if possible
1 ts To 2 ts chopped garlic
2 tb Finely chopped parsley
1 Hot green chili, finely
Salt nd freshly ground
-chopped and seeded
-pepper
(or use dried red pepper 6
tb To 8 tb crab liquid or clam
-flakes)
-broth
1 tb Curry powder
2 c Bread crumbs
3/4 To 1 lb crab meat, shredded
Crabs Carribbean-Style Preparation
Melt butter in skillet; add scallions, garlic and chili peppers and cook until scallions are wilted. Add curry powder to this mixture and blend thoroughly. Add crab, coriander and parsley. Add salt, pepper and crab liquid (if more is needed, add melted butter). Blend in bread crumbs. Fill the mixture in 8 clam shells and bake at 400 degrees F about 10 minutes or until browned. Serves 8 as an appetizer or 3 to 4 as a main course. ////\ From the hearth in Sandee’s Kitchen…
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