Free Recipe Crab Bisque
Recipe Type: Free Stew Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 5
Ingredients for Crab Bisque Recipe
2 tb Butter
2 c Chicken broth
1 ts Onion, finely chopped
2 c Cream, light
1 tb Parsley, finely chopped
Pinch cayenne pepper
1 1/2 c Crabmeat, chopped
Salt
2 tb Flour
Crab Bisque Preparation
In a saucepan, melt the butter. Add the onion and cook slowly until golden. Add the crabmeat and parsley and cook over low heat stirring constantly (about 4 minutes). Add the flour, stir to blend and cook for 3 minutes more. Stir in the chicken broth and simmer gently for 20 minutes. KEEP PAN PARTIALLY COVERED. Add the cream and cayenne pepper. Heat & add salt to taste. Makes 5 cups. This recipe comes from one of the most frequented Seafood Restaurants in the Portland, ME / Portsmouth, NH Area. …. Newick’s
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