Crab and Cream Cheese Hors D oeuvres Recipe

Free Recipe Crab and Cream Cheese Hors D oeuvres

Recipe Type: Free Appetizer Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Crab and Cream Cheese Hors D oeuvres Recipe

8 oz Cream Cheese, Softened
1/2 ts Horseradish
8 oz Backfin Crabmeat
2 oz Slivered Almonds
1 tb Milk
Salt
2 tb Chopped Onion
Pepper

Crab and Cream Cheese Hors D oeuvres Preparation

Blend together all ingredients except almonds and put in shallow baking dish (salt/pepper to taste). Sprinkle almonds over top and bake at 350øF until slightly browned on top. Serve hot on crackers. Makes 2 cups.

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