Crab and Cheese Stuffed Bread Recipe

Free Recipe Crab and Cheese Stuffed Bread

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Crab and Cheese Stuffed Bread Recipe

-G GRANAROLI (XBRG76A)
1 16 French bread; halve
-lengthwise, hollowe out
12 oz Cheddar cheese; grated
8 oz Crab meat; flaked
6 tb Chopped green onion
1/4 c Mayonaise
1/8 ts Hot sauce

Crab and Cheese Stuffed Bread Preparation

Pre-heat oven to 350. Place bread on ungreased baking sheet. Sprinkle cheese over halves of bread. Combine remaining ingredients in a small bowl. Spoon mixture over cheese. Bake until cheese bubbles, about 20 min. Cut each piece in half and serve hot. VARIATION-Crab melt sandwich- Use the same crab mixture as last recipe. 2 slices rye bread per sandwich 2 slices swiss cheese per sandwich Butter one side of each piece of bread. This will be the outside of the sandwich. On the unbuttered side place a slice of cheese on each slice of bread. Top one slice with crabmeat filling. Close to make a sandwich. On a non-stick pan grill the sandwich butter side to pan. Brown slightly on each side and cook until cheese is melted. Serve hot. (wrv) From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Crab and Cheese Stuffed Bread?

If you know another way to cook Crab and Cheese Stuffed Bread please make a comment in the form below to help other free recipe users make the best of this free recipie.