Free Recipe Cowboy Beans
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Cowboy Beans Recipe
1/2 lb Dried Pinto Beans
1/2 c Chopped Smoked Ham
1 c Chopped Onion
8 oz Can Passata (sieved tinned
-tomatoes)
4 oz Can diced Green Chillies
1/4 c Packed Brown Sugar
1 ts Chilli Powder
1/2 ts Salt
1/2 ts Dry mustard
Cowboy Beans Preparation
Rinse beans. In a large saucepan combine beans and 4 cups water. Bring to the boil; reduce heat, simmer for 2 minutes. Remove from heat. Cover and let stand for 1 hour. (or, skip boiling the water and soak beans overnight.) drain and rinse beans. In the same pan combine beans and 4 cups fresh water. Bring to the boil; reduce heat. cover and simmer for about 75 minutes or until beans are tender, stirring occasionally. drain beans, reserving liquid. In a 2-pint casserole, combine beans, ham and onion. stir together half a cup of the bean liquid, passata, chilli peppers, brown sugar, chilli powder, salt and mustard. Stir into bean mixture, bake, covered, in a 160C/325F/Gas Mark 3 oven for about an hour. Uncover and bake for about 45 minutes or more to desired consistency. Source: Sunday Mirror Magazine From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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