Couscous with Mushrooms Recipe

Free Recipe Couscous with Mushrooms

Recipe Type: Free Vegetarian Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Couscous with Mushrooms Recipe

3 c Defatted chicken or
Vegetable stock
2 c Quick-cooking couscous
3 Green onions — thinly
Sliced
4 tb Toasted pine nuts
1/2 c Thinly sliced mushrooms
Minced parsley — for
Garnish

Couscous with Mushrooms Preparation

1. In a large saucepan over medium-high heat, bring stock to a boil. Stir in couscous, onions, nuts, and mushrooms. 2. Immediately remove from heat, cover, and let stand until liquid is absorbed (5 minutes). Serve garnished with parsley. Recipe By : The California Culinary Academy From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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