Free Recipe Country Woman Mandarin Orange Cake

Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Country Woman Mandarin Orange Cake Recipe

1 pk White cake mix
2 lg Eggs
1/3 c Unsweetened apple
1 cn (11 oz) mandarin oranges
8 oz Frozen whipped topping,
8 oz Crushed pineapple, undrained
1 pk Instant vanilla pudding mix

Country Woman Mandarin Orange Cake Preparation

In a mixing bowl, combine the cake mix, eggs,applesauce and oranges. Beat on low speed for 30 seconds; beat on medium speed for 2 minutes. Pour into 2 greased and floured 9-in. round cake pans. Bake at 325 degrees for 30 minutes or until a wooden pick inserted near the center , comes out clean. Cool completely, In another mixing bowl, beat whipped topping, pineapple and pudding mix. Spread between layers and over top and sides of cake. Recipe by: Country Woman May/June 1996 Posted to MasterCook Digest V1 #228 by lunchuck <> on Mar 19, 1997

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