Couche-Couche Recipe

Free Recipe Couche-Couche

Recipe Type: Free Snacks Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Couche-Couche Recipe

2 c Cornmeal (preferably yellow)
1-1/2 ts Salt
1 ts Baking powder
1-1/2 c Milk or water
1/4 c Lard, melted and heated hot

Couche-Couche Preparation

{ Submitted by Eunice F. V. Dedebant } Use a heavy iron pot or skillet. Mix the cornmeal, salt, baking powder and milk thoroughly and put into the heated shortening. Let a crust form. Give a good stir and lower the heat to simmer. Cover and cook for 15 minutes, stirring occasionally. Serves 6. [ The Legends of Louisisna Cookbook; Sheila Ainbinder; ISBN 0-671-70817-1 ] Posted by Fred Peters File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip

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