Free Recipe Cottage Stew

Recipe Type: Free Crock Pot Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cottage Stew Recipe

1-1/2 lb Lean beef; cut in 1 cubes
2 tb Flour
2 tb Butter
2 tb Corn oil
2 Celery ribs; cut in chunks
1 c Beef stock
1/2 ts Salt
1/4 ts Pepper
1/2 ts Dried thyme
1/2 ts Dried marjoram
1 ts Prepared mustard
2 tb Fresh lemon juice
3 tb Chopped parsley

Cottage Stew Preparation

Brown meat in butter and oil. Combine meat and remaining ingredients, except lemon juice and parsley, and place in a slow cooker. Cover and cook on low 6 to 8 hours. Stir in lemon juice and parsley and serve with toast, noodles or potatoes. Posted to recipelu-digest Volume 01 Number 392 by James and Susan Kirkland <kirkland@gj.net> on Dec 21, 1997

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