Cottage Cheese (Helen s Smierkase) Recipe

Free Recipe Cottage Cheese (Helen s Smierkase)

Recipe Type: Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cottage Cheese (Helen s Smierkase) Recipe

1 qt Milk, sour
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-water
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-cream
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-*OR:
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-sour cream
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Cottage Cheese (Helen s Smierkase) Preparation

DIRECTIONS ———————————————————— Pour one quart of sour milk heated to lukewarm into a cheesecloth bag. Pour one quart of warm water over this, and after this has drained through, repeat twice. Tie bag and let drip until the whey is all. Serve with either sweet or sour cream and seasoning to taste. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. Converted by MMCONV vers. 1.20

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