Free Recipe Cornmeal Nips

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 48

Ingredients for Cornmeal Nips Recipe

1 c Yellow Stone-Ground Cornmeal
1-1/2 ts Sugar
1 ts Salt
1 ts Grated Onion
2 tb Butter Or Margarine
1 ts Tabasco Pepper Sauce
1-1/2 c Boiling Water
1 lg Egg, Lightly Beaten

Cornmeal Nips Preparation

For a change of pace from crackers or rolls, serve these zesty little wafers with soups or salads. ~—————————————————— ~—————– Preheat the oven to 400oF. In a large bowl, mix together the cornmeal, sugar,salt, onion, butter and Tabasco sauce. Add the boiling water and stir until it is absorbed. Stir in the egg. Drop by teaspoons onto a greased baking sheet. Bake for 15 minutes, then remove and cool on a rack. From: The Tabasco Cookbook. Typed by Syd Bigger. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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