Free Recipe Cornmeal Hoecake
Recipe Type: Free Bread Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Cornmeal Hoecake Recipe
2 c Sifted corn meal
;Water, cold, to mix
1/2 ts Salt
Cornmeal Hoecake Preparation
Mix meal with water sufficient to handle. Let stand a few minutes to see if more water is needed to spread. Have a heavy griddle greased and hot, pour on the mixture and pat out into a round cake, having about one-half inch thick; reduce fire and let brown, turn and brown other side. Cook altogether about thirty minutes. Serve hot with butter. Mrs. S. R. Dull, 1928 Southern Cooking Grosset & Dunlap, New York From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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