Free Recipe Corned Beef and Cabbage #1
Recipe Type: Free Meat Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Corned Beef and Cabbage #1 Recipe
2 lb Cabbage; chopped
1 cn (12-oz) corned beef; diced
1 cn (11-oz) cheddar cheese soup
1 cn (5-oz) evaporated milk
3 tb Grated onion
1 tb Mustard
1/2 ts Salt
Corned Beef and Cabbage #1 Preparation
Boil cabbage in small amount of water until tender, 5-8 minutes. Drain. Alternate layers of cabbage and beef in 2-quart casserole. Combine rest of ingredients and pour over beef. Bake at 350 for 45 minutes. MRS CHARLES DUFFEL (MYRTIS) MARVELL, AR From the book <High Cotton Cookin’>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive, .
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