Free Recipe Corn Pudding 4
Recipe Type: Free Tex Mex Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Corn Pudding 4 Recipe
3/4 c Onion; minced
1/2 ts Serrano Or Jalapeno Chile
-(Optional); seeded and
-mince
1 tb Butter
1 c Stock
3/4 c Heavy Cream
1/3 c Dry White Wine
1/2 c Polenta Corn Meal
2-1/2 c Fresh Corn Kernels; grated
-from cob
Salt And Freshly Ground
-Pepper
1 tb Mixed Herbs*; minced
Corn Pudding 4 Preparation
Saute onions and chile in butter until onions are soft but not brown. Add stock, light cream and wine and bring to a boil. Add polenta, lower heat and stir constantly until thick (4 5 minutes). Add corn puree and cook, stirring constantly for 3 minutes more. Correct seasoning with salt and pepper. Stir in herbs just before serving. Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved Recipe By : COOKING RIGHT SHOW #CR9738 Posted to EAT-L Digest 30 October 96 Date: Thu, 31 Oct 1996 05:20:22 -0500 From: Bill Spalding <billspa@ICANECT.NET> NOTES : *rosemary, chives and parsley.
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