Corn Pudding #1 Recipe

Free Recipe Corn Pudding #1

Recipe Type: Free Casserole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 5

Ingredients for Corn Pudding #1 Recipe

1/2 Stick butter or margarine
1/2 c Milk
2 lg Eggs; beaten
1 cn (16-oz) cream style white
-corn
3 ts Sugar
1 ts Baking powder

Corn Pudding #1 Preparation

Melt butter in 9×9-inch pan & set aside. Stir together milk, beaten eggs, corn, sugar & baking powder. Pour into pan. Bake at 375 for 30-45 minutes. Serve hot. Serves 5 or 6. (If using pyrex dish, reduce temperature to 350.) MARY ANNE ROSCOPF From <Simply Southern>, the Desoto School Mothers’ Assn, Helena-West Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive, .

How Do You Cook Corn Pudding #1?

If you know another way to cook Corn Pudding #1 please make a comment in the form below to help other free recipe users make the best of this free recipie.