Corn Muffins with Honey Butter Recipe

Free Recipe Corn Muffins with Honey Butter

Recipe Type: Free Muffin Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Corn Muffins with Honey Butter Recipe

2 c All-purpose flour
2 c Yellow cornmeal
1 c Dry milk powder
1/4 c Sugar
2 tb Baking powder
1 ts Salt
1/2 ts Baking soda
2-2/3 c Water
1/2 c Butter ormargarine, melted
2 Eggs, beaten 1 tablespoon
-lemon juice
-HONEY BUTTER:
2 tb Honey
1/2 c Butter, softened (no
-substitutes)

Corn Muffins with Honey Butter Preparation

In a bowl, combine flour, cornmeal, milk powder, sugar, baking powder, salt and baking soda. Add water, butter, eggs and lemon juice; stir until dry ingredients are moistened. Spoon into 24 greased muffin cups. Bake at 425! for 13-15 minutes. In a small mixing bowl, beat together honey and softened butter. Serve with the muffins. Yield: 2 dozen. From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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