Free Recipe Corn Creole
Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Corn Creole Recipe
1 lg Onion; chopped
1 cn Creamed corn
1 Bell pepper; chopped
1/2 c Cornmeal
3 tb Bacon drippings
1 Egg
1 lb Meat or shrimp
2 c Milk
Salt & pepper to taste
1/2 c Bread crumbs
1 tb Butter
Corn Creole Preparation
Saut‚ chopped onions and bell pepper in drippings. Add meat or shrimp and simmer. Mix other ingredients and add to cooked mixture. Place in greased casserole and add 1/2 cup bread crumbs and 1 tablespoon butter. Bake at 350 degrees for 40 minutes. Serves 6. From <A Taste of Louisiana>. Downloaded from Glen’s MM Recipe Archive, .
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