Free Recipe Corn Bread Rolls
Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
Ingredients for Corn Bread Rolls Recipe
1 Egg; well beaten
1 c Milk; sweet
1 tb Sugar
1 ts Salt
1 ts Butter
1 c Flour
1 c Corn meal
4 ts Baking powder
Corn Bread Rolls Preparation
Bake in hot, well greased rolls pans. This will make 12 rolls. Bake in oven until light brown. Note: No temperature given. Assume a moderate oven, 350 – 400 F. Source: Ethel Long, Valley Grange, Jackson County, OH Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966. Compiled by members of Ohio State Grange Home Economics Committee. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-bread.zip
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