Corn Bread Casserole Recipe

Free Recipe Corn Bread Casserole

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Corn Bread Casserole Recipe

1 cn (15 1/4 oz) kernel corn;
-drained
1 cn (14 3/4 oz) cream-style corn
1 pk (8 1/2 oz) corn bread/muffin
-mix
1 Egg
2 tb Butter or margarine; melted
1/4 ts Garlic powder
1/4 ts Paprika

Corn Bread Casserole Preparation

In a large bowl, combine all ingredients. Pour into a greased 11-in. x 7-in. x 2-in. baking dish. Bake, uncovered, at 400 degrees for 25-30 minutes or until the top and edges are golden brown. Recipe by: Taste of Home – Quick Cooking Posted to recipelu-digest Volume 01 Number 291 by RecipeLu <recipelu@geocities.com> on Nov 23, 1997

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