Free Recipe Cool n Easy (Watermelon) Pie
Recipe Type: Free Desserts Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for Cool n Easy (Watermelon) Pie Recipe
2/3 c Boiling Water
1 pk (4-serving size) JELL-O
-brand watermelon flavor
-gelatin, or any flavor
1/2 c Cold Water
Ice Cubes
8 oz Package Cool Whip non-dairy
-whipped topping, thawed
1 Prepared graham cracker
-crumb crust
Additional whipped topping
-for garnish
Cool n Easy (Watermelon) Pie Preparation
1. Stir boiling water into gelatin in bowl 2 minutes or until dissolved. Mix cold water and ice to make 1-1/4 cups. Stir into gelatin until slightly thickened. Remove any remaining ice. 2. Stir in whipped topping until smooth. Refrigerate 10 minutes or until mixture will mound. Spoon into crust. 3. Refrigerate 4 hours or until firm. Garnish with additional whipped topping, if desired. Makes 8 servings. NOTE: Sugar-Free JELL-O brand gelatin and COOL WHIP LITE whipped topping can be substituted. SOURCE: Jell-o and Cool Whip advertisement Typed by iRis gRayson. Posted by Katherine Smith, Kook-Net: The Shadow Zone IV – Stinson Beach, CA From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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