Cooked Dressing for Fruit Salad Recipe

Free Recipe Cooked Dressing for Fruit Salad

Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Cooked Dressing for Fruit Salad Recipe

1 tb Cornstarch
1 c Water
1 ts Vinegar
1/4 ts Salt
1/2 c Sugar
1/3 c Rich milk or cream
1 ts Vanilla

Cooked Dressing for Fruit Salad Preparation

Judy Chronist’s rememberance of her mother-in-law’s cooked dressing for fruit salad reminded me of my mom’s favorite: Blend cornstarch into water. Stir in other ingredients over low heat until all are dissolved. Bring to boiling point. Chill before using on fruits of your choice. (My mom used apples, golden raisins, mini marshmallows, and a little finely diced celery for color and crunch. She then sprinkled a few chopped nuts on top. Posted to EAT-L Digest 09 Apr 97 by Jeanne Truax <geegee@EARTHLINK.NET> on Apr 10, 1997

How Do You Cook Cooked Dressing for Fruit Salad?

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