Fibre-Rich: Bulgur Pilaf Recipe
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Free Recipe Fibre-Rich: Bulgur Pilaf Recipe Type: Free Vegetable Recipes Recipe Preparation: boil Cooking Temperature: Recipe Serves: 4 Ingredients for Fibre-Rich: Bulgur Pilaf Recipe 1 tb Olive oil2 Green onions, finely chop1/2 c Sweet red pepper, diced3 Canned plum tomatoes, chop1/2 c Fresh basil, coarse chop– or 1 tb dried1 c Bulgur1-1/2 c Stock, boiling,-veg […]
Dillybeans Recipe
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Bulgur Chili 2 Recipe
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Couscous Stuffed Eggplant Recipe
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Low-Calorie Fried Squash or Eggplant Recipe
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Free Recipe Low-Calorie Fried Squash or Eggplant Recipe Type: V Recipes Recipe Preparation: bake Cooking Temperature: Recipe Serves: 4 Ingredients for Low-Calorie Fried Squash or Eggplant Recipe 2 Summer squash — * see note2 tb Low calorie Italian saladDressing3 tb Bread crumbs —Italian-style3 tb Romano cheese — grated Low-Calorie Fried Squash or Eggplant Preparation * […]
Gujarati Potatoes Indian Recipe
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Free Recipe Gujarati Potatoes Indian Recipe Type: V Recipes Recipe Preparation: boil Cooking Temperature: Recipe Serves: 4 Ingredients for Gujarati Potatoes Indian Recipe 1 lb Potatoes, waxy type5 tb Olive oil3 lg Garlic cloves1/2 ts Ground turmeric1/8 ts Ground asafoetida1 ts Salt1 pn [generous]cayenne pepper– or hot powder1 tb Sesame seed Gujarati Potatoes Indian Preparation […]
Mattar Paneer (Peas and Cheese) Recipe
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Free Recipe Mattar Paneer (Peas and Cheese) Recipe Type: V Recipes Recipe Preparation: Cooking Temperature: Recipe Serves: 1 Ingredients for Mattar Paneer (Peas and Cheese) Recipe 2 Onions2 Tomatoes4 Cloves garlic1/2 pk Frozen peas1 Cube ginger1/4 ts TurmericTo taste saltTo taste pepper1/2 ts Garam Masala2 c Water Mattar Paneer (Peas and Cheese) Preparation 1. Cut […]
Eggplant Fritters #2 Recipe
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Free Recipe Eggplant Fritters #2 Recipe Type: Free Vegetable Recipes Recipe Preparation: boil Cooking Temperature: Recipe Serves: 4 Ingredients for Eggplant Fritters #2 Recipe 1 sm Eggplant1 ts Vinegar1 Egg1/4 ts Salt3 tb Flour1/2 ts Baking powder Eggplant Fritters #2 Preparation Peel & slice eggplant. Cook until tender in boiling, salted water. Add vinegar & […]