Broiled Salmon (Sake No Miso Yaki) Recipe
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Japanese Cashew Tamari Dressing Recipe
Free Recipe Japanese Cashew Tamari Dressing Recipe Type: J Recipes Recipe Preparation: Cooking Temperature: Recipe Serves: 1 Ingredients for Japanese Cashew Tamari Dressing Recipe 6 oz Salad Oil2 oz Tamari1/4 c Cashews Japanese Cashew Tamari Dressing Preparation Pour the oil and tamari into a blender and blend until well mixed. Add the cashews and pulse […]
Lamb Teriyaki with Mushrooms Recipe
Free Recipe Lamb Teriyaki with Mushrooms Recipe Type: J Recipes Recipe Preparation: broil Cooking Temperature: Recipe Serves: 6 Ingredients for Lamb Teriyaki with Mushrooms Recipe 1-1/2 lb Lean cooked leg of lamb1/4 c Japanese style soy sauce1/4 c Rice/sherry wine2 ts Ground ginger1 Minced small garlic clove12 oz Small washed whole mushrooms2 Quartered and separated-onions2 […]
California Sushi Roll Recipe
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Hamaguri Sakami (Sake Seasoned Clams) Recipe
Free Recipe Hamaguri Sakami (Sake Seasoned Clams) Recipe Type: J Recipes Recipe Preparation: boil Cooking Temperature: Recipe Serves: 12 Ingredients for Hamaguri Sakami (Sake Seasoned Clams) Recipe 12 Littleneck Clams or Cockles3 tb Sake6 Thin slices of lemon1-1/2 pt Boiling Water1 pn MSG Hamaguri Sakami (Sake Seasoned Clams) Preparation PREPARE IN ADVANCE: Have clams shelled, […]
Miso Soup (Miso Shiru) Recipe
Free Recipe Miso Soup (Miso Shiru) Recipe Type: J Recipes Recipe Preparation: boil Cooking Temperature: Recipe Serves: 1 Ingredients for Miso Soup (Miso Shiru) Recipe 5 c Dashi4 tb Soybean paste (red or white)1/4 c Dried seaweed (wakame)Cubed soft tofu1 Green onion Miso Soup (Miso Shiru) Preparation Boil dashi. Add soybean paste and turn down […]
Hamaguri Shigure-Ni (Sweet Cooked Clams) Recipe
Free Recipe Hamaguri Shigure-Ni (Sweet Cooked Clams) Recipe Type: J Recipes Recipe Preparation: boil Cooking Temperature: Recipe Serves: 24 Ingredients for Hamaguri Shigure-Ni (Sweet Cooked Clams) Recipe 3 tb Sake24 Small Clams or Cockels1-1/2 oz Sugar2-1/2 tb Soya Sauce Hamaguri Shigure-Ni (Sweet Cooked Clams) Preparation TO COOK: Put the Sake, sugar, and clams into a […]
Gyoza a la Ruth Recipe
Free Recipe Gyoza a la Ruth Recipe Type: J Recipes Recipe Preparation: boil Cooking Temperature: Recipe Serves: 1 Ingredients for Gyoza a la Ruth Recipe 8 Leaves of Napa cabbage,-finely chopped3/4 lb Ground pork2 Scallions, white only-minced, or dried green-onions1 tb Parsley1/2 ts Salt1/4 ts Pepper1/4 ts Sugar2 tb Cornstarch1 tb Paul Mason Raspberry Cream-Sherry […]