Free Recipe Coffee Liqueur #2

Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Coffee Liqueur #2 Recipe

4 c Sugar
6 c Freshly brewed very strong
-coffee; consider decaf}
1/2 Vanilla bean
1 Fifth vodka
1 tb Chocolate syrup

Coffee Liqueur #2 Preparation

From: Bobb1744@aol.com Date: Sun, 21 Apr 1996 22:13:52 -0400 Recipe By: Winebert 1. Mix sugar into the coffee and bring it to a rolling boil; immediately turn off the heat. Let cool. 2. Chop vanilla bean into small pieces, being very careful to keep the little seeds. Place the pieces in the bottom of a large sterilized glass jar and pour in the vodka. 3. Add cooled sugar-coffee mixture and chocolate syrup. Stir and cover container; let mixture rest for 30 days. Strain twice through cheesecloth or a coffee filter. Liqueur will keep[ well for several months on the pantry shelf. NOTES : Yield: 80 ounces, From Cheaper and Better MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #53 From the MasterCook recipe list. Downloaded from Glen’s MM Recipe Archive, .

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