Free Recipe Coconut Cream Pie 2

Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Coconut Cream Pie 2 Recipe

3 Egg yolks
1/3 c Sugar
1/4 ts Salt
1-1/2 tb Cornstarch
1 tb Melted butter
2 c Scalded milk
1 c Grated coconut
1 ts Vanilla or rum
1/4 ts Nutmeg
1 9-inch pie shell; baked

Coconut Cream Pie 2 Preparation

Beat egg yolks. Beat in sugar, salt, cornstarch, and butter gradually. Pour in milk and blend. Cook over boiling water, stirring constantly until thick. Add coconut and cool. Add flavoring and nutmeg and pour into shell. Cover with meringue and bake 15 to 20 minutes in 300-degree oven. Posted to recipelu-digest Volume 01 Number 373 by ncanty@juno.com (Nadia I Canty) on Dec 15, 1997

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