Coconut Bread Recipe

Free Recipe Coconut Bread

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Coconut Bread Recipe

2 1/2 c All-purpose flour
1/4 c Sugar
1 tb Baking powder
3 lg Eggs
1 1/2 ts Ground cinnamon
1 c Canned coconut cream
1/2 ts Ground nutmeg
1/2 c (1 stick) unsalted butter,
1/2 ts Salt
-melted, cooled
2 c Shredded sweetened coconut
1 ts Coconut extract

Coconut Bread Preparation

1. Heat oven to 350 degrees. Butter 9×5-in. loaf pan. 2. Sift flour, baking powder, cinnamon, hnutmeg, and salt into large bowl. Stir in coconut and sugar. 3. Beat eggs, coconut cream, butter, and coconut extract in medium bowl until blended; stir into flour mixture. Spoon into prepared pan. 4. Bake until pick inserted in center comes out clean, about 1 hour. Cool in pan on wire rack 5 minutes, then turn out onto rack and let cool completely. GOOD FOOD 01/87

How Do You Cook Coconut Bread?

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