Cocoa Pudding Cake Recipe

Free Recipe Cocoa Pudding Cake

Recipe Type: Free Low Fat Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8

Ingredients for Cocoa Pudding Cake Recipe

1 c All purpose flour
3/4 c Sugar
2 tb Cocoa powder
2 ts Baking powder
1/2 ts Salt
1/2 c Skim milk
2 tb Oil
1 ts Vanill
Nonstick vegetable spray
3/4 c Brown sugar
1/4 c Cocoa powder
1-3/4 c Hot water

Cocoa Pudding Cake Preparation

1. Sift together the flour, sugar, 2 T of cocoa powder, baking powder, and salt. 2. Add the milk, oil, and vanilla, mixing by hand untill smooth. 3. Pour into an 8x8x2-inch baking pan that has been sprayed with nonstick spray. 4. Combine the brown sugar, 1/4 c cocoa powder, and water and pour over batter. 5. Bake at 350 degrees for 45 minutes. Per serving: 253 calories, 0 cholesterol, 1 g. dietary fiber, 4 g. fat, 235 mg. sodium Posted to MM-Recipes Digest V3 #225 Date: Mon, 19 Aug 1996 10:19:23 -0500 From: Mary Lu <orionluver@eosinc.com>

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