Free Recipe Cocoa Frosting
Recipe Type: Free Cake Recipes
Recipe Preparation: microwave
Cooking Temperature:
Recipe Serves: 8
Ingredients for Cocoa Frosting Recipe
2 tb Cocoa
2 tb Butter
3 tb Milk
3 c Confectioners sugar, sifted
1 ts Vanilla extract
Cocoa Frosting Preparation
1. Combine cocoa, milk and butter in a medium-sized, heat- resistant, non-metallic bowl. 2. Heat, uncovered, in Microwave Oven 1 1/2 minutes or until butter is melted. 3. Gradually add confectioners’ sugar and beat with electric mixer till smooth. Stir in vanilla. Fills and frosts two 8-inch layers. Note: If consistency is too thick, add 1 to 2 tablespoons more milk as you are beating in confectioners’ sugar. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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