Free Recipe Cocoa Chiffon Cake
Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 16
Ingredients for Cocoa Chiffon Cake Recipe
3/4 c Boiling water
1/2 c Cocoa
1-1/2 c Flour — sifted
1-3/4 c Sugar
1-1/2 tb Baking powder
1/2 tb Salt
1/2 c Oil
1 ts Vanilla
1/2 ts Almond extract
1 c Egg whites — 7-8
1/2 ts Cream of tartar
Cocoa Chiffon Cake Preparation
Blend cocoa and water and cool. Mix flour. baking powder and salt. Beat yolks with half of sugar. In another bowl, beats whites wi th cream of tartar, gradually adding rest of sugar till stiff peaks form. Fold in yolk mixture and dry ings. Spoon into ungreased t ube pan. Bake about 65 min. at 325F. Invert to cool. Recipe By : My files From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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