Free Recipe Cocoa Applesauce Bread
Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Cocoa Applesauce Bread Recipe
1-2/3 c All-purpose flour
3/4 c Sugar
1/3 c HERSHEY S Cocoa
1 ts Baking powder
1 ts Baking soda
1 ts Salt
1/4 ts Ground cinnnamon
1 ds Ground nutmeg
1/2 c Shortening
2 Eggs
1 c Applesauce
1/2 c Chopped pecans
VANILLA GLAZE
-(recipe follows)
Cocoa Applesauce Bread Preparation
Heat oven to 350 F. Grease bottom only of 9x5x3-inch loaf pan. In large mixer bowl, stir together flour, sugar, cocoa, baking powder, baking soda, salt, cinnamon and nutmeg. Add shortening, eggs and applesauce; beat just until blended. Stir in pecans. Spoon mixture into prepared pan. Bake 50 to 55 minutes or until wooden pick inserted in center comes out clean. Cool 15 minutes; remove from pan to wire rack. Cool completely. Prepare VANILLA GLAZE; drizzle over bread. 1 loaf (14 servings). VANILLA GLAZE: In small bowl, stir together 1/2 cup powdered sugar and 3 to 4 teaspoons milk. About 1/4 cup glaze. Hershey’s is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. Meal-Master compatible recipe format by Karen Mintzias (km@salata.com) From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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