Free Recipe Classic Shrimp and Vegetable Tempura
Recipe Type: Free Japanese Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Classic Shrimp and Vegetable Tempura Recipe
Whole shrimp
Whole smelt
Scallops
White fish filets
Whole oysters
sm Japanese eggplant; sliced
Italian sweet peppers;
-sliced
Bell peppers; sliced
Zucchini; sliced
Mushrooms; whole or sliced
Green beans
Onions; sliced
Yams; sliced
Carrots; sliced
Shiso leaves
Okra; sliced
Broccoli
Cauliflower
Classic Shrimp and Vegetable Tempura Preparation
Heat oil in a pan until just ready to smoke. Dip fish and vegetables, one at a time, into batter. Carefully drop into oil. When done, the seafood and vegetables will float to the top. Don’t overcook, and be sure to turn often. Posted to recipelu-digest Volume 01 Number 239 by James and Susan Kirkland <kirkland@gj.net> on Nov 10, 1997
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