Clam Bisque Recipe

Free Recipe Clam Bisque

Recipe Type: Free Seafood Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 3

Ingredients for Clam Bisque Recipe

1 cn 10 oz baby clams *
1 c Light cream
1/2 ts Worcestershire sauce
4 ds Tabasco sauce
1/8 ts Pepper
Salt to taste
Chopped chives
Paprika

Clam Bisque Preparation

* add juice from the can. Put clams and juice in a blender; cover. Blend on high speed until smooth. Add cream, Worcestershire sauce, Tabasco sauce, pepper and salt. Serve chilled; sprinkle with chives and paprika. A little milk can also be added if you prefer a thinner bisque; but must be added during the blender process.

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