Free Recipe Cider Pie
Recipe Type: Free Pie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Cider Pie Recipe
1/2 c Brown Sugar Or Maple Grated
-Sugar
1/3 c Sweet Cider
3 Whole Eggs; Separated
1/2 ts Ground Nutmeg
1 ts Butter
1/2 c Raisins; Seeded
1 Whole 8 Pie Shell; Baked
1/3 c Sugar
Cider Pie Preparation
1. Combine sugar and cider; heat until dissolved. 2. Beat egg yolks; stir into sugar mixture and cook until thickened. 3. Add nutmeg, butter, and raisins. 4. Pour into baked pie shell. 5. Beat egg whites until foamy; add sugar gradually, continuing to beat until stiff. 6. Spread over pie filling and bake in preheated slow oven (325 degrees) for about 15 minutes, or until meringue is golden brown. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 231 by Diane Geary <diane@keyway.net> on Nov 9, 1997
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