Free Recipe Chutney 2
Recipe Type: Free Condiment Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for Chutney 2 Recipe
1/3 c Vinegar
1 c Sugar
2 c Semi-ripe fruit (if its soft
-or sweet; its too ripe)
1/2 c Raisins
1 Chili pepper; seeded and
-chopped (or can use hot
-sauce to taste)
2 tb Fresh ginger root; peeled
-and finely chopped
1/2 c Onion; finely chopped
2 Cloves garlic; finely
-chopped
Chutney 2 Preparation
Date: Sat, 18 May 1996 10:55:41 -1000 (HST) From: Dr. Neal Pinckney <heart@aloha.net> I have some chutney recipes in my Healing Heart Handbook. Here’s a basic one you can use for most fruits. I use not-quite-ripe mangos. I’ve used nectarines, citrus, crabapples, guava and many other fruit. Boil sugar and vinegar 5 minutes, add all other ingredients, slow cook 90 minutes. Seal in sterile jars or refrigerate. Neal Pinckney <> Healing Heart Foundation <> Makaha, Hawaii <> AH6HM Author: Healing Heart Handbook (ISBN: 1-55874-384-7) FATFREE DIGEST V96 #138 From the Fatfree Vegetarian recipe list. Downloaded from Glen’s MM Recipe Archive, .
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