Christmas Salmon and Tuna Recipe

Free Recipe Christmas Salmon and Tuna

Recipe Type: Free Fish Recipes
Recipe Preparation: boil
Cooking Temperature: cold
Recipe Serves: 8

Ingredients for Christmas Salmon and Tuna Recipe

Cured Salmon and Tuna
Chaud-Froid Sauce
Lemon Cracker
Tuna Carpaccio
Salmon and Tuna Tartare
Champagne Shiitakes

Christmas Salmon and Tuna Preparation

TO SERVE

Cut cured salmon and tuna fillets into 16 slices. Cut tuna carpaccio into 8 slices. Arrange cured slices along bottom edge of platter; arrange carpaccio slices above cured slices, placing remaining unsliced portion at one end. Arrange timbales on platter. Alternate lemon crackers and tuna tartare quenelles in desired pattern on platter.

NOTES

Season: Year round
Food cost: Low to moderate

How Do You Cook Christmas Salmon and Tuna?

If you know another way to cook Christmas Salmon and Tuna please make a comment in the form below to help other free recipe users make the best of this free recipie.